It’s been a while since I’ve posted, so my apologies for the hiatus. I’ve been on this intense career search, and it seems like a lifetime and a half. I always thought I knew what I wanted to do, but I suppose it’s not that simple. I hope it happens soon, I’m going stir crazy around the house. On the bright side, I was accepted into two Masters Programs for Health Care. Overall, a lot has been on my plate and it’s been quite stressful. It seems that my cooking and baking keeps me sane. It’s something I go out to buy, bring home, take time to clean it, bake it, cook it, whatever it might need, then eat it. It’s all up to me, and I love doing it. I get to put in the work, and enjoy the outcome.
Inspiration for these tasty, tiny patties came from a Costco Shopping spree with my mom. She was on the hunt for Quinoa, and the only bag they had was 4 pounds. That’s a whole lot! So we ended up splitting the bag, and I took half of it home. This bag was a monster.